THE CHRISTMAS EDITION! WITH SPECIAL GUEST APPEARANCES BY SANTA AND OMICRON!
I have to say, Santa, who has been sporting this look for about a decade now, is truly way ahead of his time in his mask-wearing "above the nose" fashion statement! Additionally, it is optimal for enjoying our festive meal, which started out with...
squid ink risotto with grilled squid and garlic-lemon aioli, cauliflower-onion-parmesan gluten free pizza crust, with black beans, carmelized cabbage, cheese, and roasted romanesco with cashew nut salsa macha, with roasted fresh poblanos and dry ancho chiles.
Some heavy on the mental acuity games were enjoyed by all, programmed thanks to Uncle Rix!
cheese or crispy skin salmon
blood orange, lemon zest, gin and amaro
tofunese pasta, with fresh basil, balsamic drizzle, and kale salad
lentil curry, potato artichoke hash, with kale salad and choice of crispy salmon,
fresh mozzarella, or pork larb
lemon basil elderflower liquor and gin
sauteed green snap peas, spinach, and avocado salad
miso orange juice glazed black cod
I have got to try this crispy salmon skin. Marko's corn tortilla dish looks incredible. I am also dying for a bite of your folded napkins, which I keep thinking are mom's freshly whipped cream.
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